Know It All In 30 Seconds
Beyonce, Brad Pit, Sonam Kapoor, Virat Kohli, they’ve all turned vegan and the results..you can see that yourself! As healthy as it sounds, the amount of dedication to this new lifestyle change is impeccable! If you’re planning to join the vegan army, this workshop will guide you to prepare some lip-smacking gluten-free cuisines.
What To Expect?
There will be a little introduction to the Vegan lifestyle. Dietary vegans refrain from consuming animal products, not only meat but also eggs, dairy products and other animal-derived substances. Come learn and explore some amazing and scrumptious vegan and Gluten-Free recipes. Ishika Saraf, a visiting professor at the Institute of Baking and Pastry Arts will be your coach for the day.
What You’ll Love?
You’ll get to learn these gluten-free recipes:
- Chocolate Brownies
- Chocolate Chip Cookies
- Raspberry Chocolate Mousse
- Tahini Chocolate Banana Soft-serve
- Rose and Pistachio Dark Chocolate Truffles
Yes, chocolate in a gluten-free diet! We’re sure you weren’t expecting this just like us.
Bottom Line
The best part, you don’t need prior baking experience required to attend this session
When | 27 Mar 10:30 AM – 2:00 PM
Where | DiGhent Cafe
Price | ₹ 2,500
Tickets | Buy Here
Location | Here
Cover Image Courtesy | Source
